It's a simple Caribbean restaurant located in Indiranagar much like a bistro in Paris that run the gamut from unpretentious neighborhood joints to the smart ones managed by super chefs. The atmosphere is relaxed and friendly, a bit homely to put it straight. The walls are decorated with Caribbean memorabilia and Caribbean music genre, reggae history, t-shirts and colorful headgears from the islands.
The owner, Susan John called Sue is from West Indies and has set up this little cozy nook that you must experience sometime. Quite a popular joint, it was packed when we went for lunch and even saw a good crowd from the Caribbean right here in Bangalore for a weekend lunch. Apparently, it's a must visit for the West Indian cricketers, diplomats and business people from the island when they are visiting India. Apart from the regular Banglorites, the small community of Trinidadians who have settled in this city frequent this place.
Though the buffet lunch was priced at a reasonable rate of Rs 225 per head, we were treated to a delicious spread of about six to seven salads. To name a few there was egg mayonnaise mixed with capsicum, chicken salad, pan fried broccoli, beans and carrot, picnic potato salad, etc. There was soup, which was mouth watering, but I learned about it when I was halfway through the main course and felt kind of upset ;)
Sue’s Food Place,
#4, Subadar Garden, Sri Krishna Temple Road,
Indiranagar, Bangalore – 560038
